Hand picked, hand pruned old vines. Open fermented, basket pressed and matured on lees in new French oak. Four years in barrel. Four years in bottle. Eight years in the making.
This wine comes in an individual and elegant handmade presentation box.
- Estate grown from Rusden’s vineyards in Vine Vale Eastern Barossa Valley Floor
- 100% Shiraz, hand-picked fruit
- Small batch fermentation in open fermenters
- Oak treatment: 4 years in 100% New French oak, 4 years in bottle prior to release
- Soil: Deep sand over red clay
- Quantity: Only 780 bottles produced